Price includes a $2 jar deposit. Your account will be credited once the jar is returned.
NOT CANNED. Keep in the fridge.
We harvested fresh arugula from the garden, roasted last season's garlic until it turned a beautiful caramel colour and then blended it all up with Italian Parmesan, walnuts and extra virgin olive oil.
The arugula adds a buttery flavour with a hint of spice. And the roasted garlic adds a wonderfully creamy garlic flavour that makes this pesto especially satisfying.
Ingredients: Extra virgin olive oil, arugula (from Confluence Farms), roasted garlic (from Confluence Farms) walnuts, Parmesan cheese, pink Himalayan salt.
Sold in a 250 ml jar