Veggie fun fact: Bok Choy is an extremely old vegetable. The Chinese have been cultivating Bok Choy for more than 5,000 years!
Description: Bok Choy is an Asian green with tender leaves and juicy, crisp stems. Try them steamed, sautéed, or add them to stir fry's.
Grown by Hoe Down CSA, Pass Creek.