Baking Instructions:

Heat oven to 350 f.

Take the cookies out of the freezer and bake directly from frozen.

Place the cookies on a parchment-lined baking pan.

Bake for 12 minutes on the middle rack of the oven.

Let cool completely on the pan before serving.

Happy baking!

Ingredients: Freshly milled organic Soft White flour (grown by Fieldstone Organics, Armstrong, milled by Confluence Farms), organic old-fashion oats, butter, egg (from Confluence Farms), organic cane sugar, organic molasses, organic Thompson raisins, organic true cinnamon, pink Himalayan salt, baking soda.